LIGHT SEASONAL BLEND

Our “Light Seasonal Blend” brings together carefully selected coffees to create a vibrant symphony of flavors and aromas in every cup. Perfect for fans of bright, juicy, and delicate coffee profiles, this blend showcases meticulous craftsmanship from cultivation to roasting. It combines standout lots from Ethiopia and Colombia, both processed using the washed method for clean, crisp flavors. The result is a harmonious blend that offers a delightful tasting experience whether brewed as espresso or filter coffee.

Expect notes of ripe stone fruits like apricot and peach, red berries, sweet bergamot tea, and a light tea-like texture. The finish features a hint of fine chocolate, creating an exquisite cup.

At SENS COFFEE, we believe every detail matters when crafting the perfect cup of coffee. We design each element from origin and terroir to processing stations and flavor profiles to create an outstanding coffee experience. Light Blend features a precise balance of two exceptional coffee lots from Ethiopia and Colombia.

Ethiopia: The birthplace of coffee, Ethiopia boasts a rich history and deep cultural traditions in coffee production. Its specialty coffee industry is dynamic and thriving, with ideal conditions for high-quality Arabica beans. Year after year, smallholder farmers focus on exceptional harvests, producing iconic flavor profiles that include floral notes, ripe stone fruits, creamy caramel, baked goods, and milk chocolate.

Colombia: Often referred to as the “Ethiopia of the New World of coffee,” Colombia is a rising star in the specialty coffee scene. Its equatorial location and unique geo-climatic zones allow for the cultivation of top-tier Arabica beans nearly year-round. With its mineral-rich soils and dedicated farmers, Colombia consistently delivers high-quality coffee with flavors of ripe berries, tropical fruits, and cane sugar.

Everything makes Sens. Enjoy!